The Environmental and Applied Biology Research Group uses molecular and cellular approaches to evaluate risks from natural and anthropogenic hazards and ensure global food security
Our research themes
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Environmental Microbiology
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Ecotoxicology / Environmental Toxicology
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Fish Health and Nutrition
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Plant Physiology
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Alternative Approaches to Animal Studies
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Food Sustainability and Quality
Academic staff
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Professor Richard Handy
Professor of Environmental Toxicology
Chair in Environmental Toxicology
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Professor Awadhesh Jha
Professor in Genetic Toxicology and Ecotoxicology
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Dr Victor Kuri
Lecturer in Food Quality
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Dr George Littlejohn
Associate Professor of Plant and Fungal Biology
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Dr Daniel Merrifield
Associate Professor of Fish Health and Nutrition
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Dr John Moody
Visiting Research Fellow
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Professor Jerry Roberts
Emeritus Professor
Technical staff
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Mr Andrew Atfield
Marine Biology Technical Manager
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Miss Victoria Cammack
Senior Technician (Nutrition Exercise and Health)
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Dr Demelza Carne
Senior Technician
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Mr Matt Emery
Senior Technician (Microbiology)
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Dr Lee Hutt
Lecturer in Biomedical Sciences
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Mrs Angela Harrop
Technician
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Miss Sarah Jamieson
Technician (Microbiology)
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Dr William Vevers
Senior Technician (Molecular Biology and Cell Culture)
Postdocs, KTPs and RAs
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Dr Nathaniel Clark
Lecturer in Physiology
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Dr Hail Rihan
Lecturer in Agricultural Technology
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Dr Mark Rawling
Associate Research Fellow
PhD/Graduate Researchers
- Mohammed Aldarkazali
- Poppy Hesketh-Best
- Matthew Koch
- Rosemarie Disney
- Andrew Jones
- Nicholas Purdue
- Lucy Sykes
- Alex Santillan Sarmiento
- Dean McKeownÂ
- Ahmad MansurÂ
- Agapery Pattinasarany
- Nikie Pontefract
- Kurt Servin
- Ranj Salaie
- Ciaran Griffin
- Charlotte Crowther
- Tristan Holmes
- Ruwaidah Mussttaf