Campus cafes events

Explore our foodie offerings on campus
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Green starts here – sustainable campus dining in 2025

2024 was a remarkable year for the Catering team, and we’re incredibly proud of our achievements! Not only have we renewed our 3-star rating with the Sustainable Restaurant Association, but we’ve also earned Fairtrade Accreditation as a university, receiving 2 out of 3 stars. 
We’re committed to continuing our sustainable practices across campus, offering students eco-friendly food and beverage options all year round.

Sustainable food options on campus 

Be even greener by choosing from our sustainable menu items! Whether ordering a Fairtrade organic coffee , opting for one of our vegan options, or indulging in a vegetarian meal, we’ve got you covered. Daily vegan specials are available at John Bull Cafe and RLB Cafe . Loafers Deli serves great sandwich options, while The Container Cafe and other campus cafes offer tasty treats. Don’t miss out on Reservoir Cafe , our vegetarian and vegan cafe offering healthy and delicious meals! 

Join us in celebrating sustainable eating on campus! 🌍🍴

From vegan meals and sustainable dining to eco-friendly coffee and delicious plant-based treats, Green Starts Here with us in 2025. Enjoy a variety of sustainable, Fairtrade, and locally sourced food options on campus and be part of our commitment to making your dining experience more eco-friendly.

The Great Sandwich Showdown

The winner of the Great Sandwich Showdown is The Italian Job (sundried tomatoes, mozzarella, pesto, rocket and balsamic glaze)! This is our Sandwich of the Week at Loafers Deli, available for just £3.75 for students.
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Join us for delicious food specials, ethical initiatives and fun events across our cafe outlets!

Campus cafes events this September

Looking for fun, sustainable, and community-focused activities this September? Join us across campus for a range of exciting events celebrating sustainability, Fairtrade, charity, and local food. From free snacks to creative workshops, there’s something for everyone.
Zero Waste Week – 1–5 September
Discover how you can reduce waste, save money, and make a positive impact on campus:
  • Too Good To Go app – rescue surplus food with a magic bag and save up to two-thirds of the cost.
  • Food recycling – all campus food waste is sent to the Anaerobic Digester at Langage Farm, turning waste into clean electricity.
  • Reusable cup savings – bring your cup and save 20p every time you buy a hot or iced coffee.
  • OnePlymouth cups – purchase a reusable cup and we’ll donate 25p to the Ocean Conservation Trust.
  • Reusable water bottles – available on campus to help cut single-use plastic.
International Day of Charity – Friday 5 September
Support our Pay It Forward scheme at John Bull Cafe . Buy an extra food or drink item for someone in need, or redeem a pre-paid voucher from the board. Find out more about our offers . 
Feel Good, Do Good Fair – Monday 15 September
Join us in the marquee to discover more about our sustainable food initiatives and what it means to be a Fairtrade Accredited University .
National Guacamole Day – Tuesday 16 September
Celebrate with delicious guacamole specials:
  • Loafers Deli – Bacon, Guacamole & Chicken Sandwich.
  • The Container Cafe – Vegan bagel or croissant with sun-dried tomato, guacamole, feta and chili flakes.
Cafe Quest – Thursday 18 September
Take on our Cafe Quest and uncover treasure in the form of free food and drinks across campus cafes. Just follow us on social media to play | Instagram or TikTok.
Fairtrade Fortnight – Monday 22 September – Sunday 5 October
We’re proud to be a Fairtrade Accredited University (2 out of 3 stars achieved!). Throughout the fortnight:
  • Enjoy Fairtrade coffee, tea, and treats across all cafes.
  • Meet our student Fairtrade group and learn how fairtrade supports farmers and tackles climate change.
Find out more about Fairtrade . 
Fairtrade Clipper Tea Giveaway – Tuesday 23 September
Win a luxury Fairtrade Clipper tea hamper! Enter via our Instagram as part of the #BrewItForChange campaign.
Chat-Tea Event – Thursday 25 September
Sip, smile, and say hello at Babbage Bytes (1:30 – 3:00pm). Enjoy a free cup of Fairtrade Clipper Tea while meeting new people. Follow us on Instagram or
TikTok to redeem a free tea.
British Food Fortnight – Friday 26 September – Sunday 12 October
Celebrate the best of the South West! Did you know 75% of our campus cafe food and drink comes from Devon and Cornwall ? From fresh fish and local meat to eggs, veg, and Owens Coffee roasted just 12 miles away – discover how we support local, sustainable suppliers .
Taking the Pea Giveaway – Tuesday 30 September
Follow us on social media (Instagram or TikTok) for a chance to grab free Taking the Pea snacks. Venue TBC.
Craft & Create – Wednesday 1 October
Get creative while enjoying free Fairtrade Clipper Tea or Owens Coffee. No supplies needed – just bring your imagination!
Babbage Bytes Cafe , 1:30 – 3:00pm
Fancy a pick-me-up? Drop by for a free Fairtrade brew and fuel your day with freshly brewed coffee on campus: Brew for Change: Craft & Create

Please note that food prices are displayed for students; staff and visitors are subject to VAT. 

 

Event photography and video

Please be aware that some of the University of Plymouth's public events (both online and offline) may be attended by University staff, photographers and videographers, for capturing content to be used in University online and offline marketing and promotional materials, for example webpages, brochures or leaflets. If you, or a member of your group, do not wish to be photographed or recorded, please let a member of staff know.