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Students secure £12,000 for their businesses in Dragon’s Den
https://www.plymouth.ac.uk/news/students-secure-12000-for-their-businesses-in-dragons-den
Three student-led business have secured a total of £12,000 thanks to taking part in the University of Plymouth’s Dragon’s Den.
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National competition recognises students who balance study with paid work
Students successfully juggling studies and part-time work - and the people and businesses that employ them - have been celebrated in the first stage of a national competition.
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Kate Uzar – Computer Programmer placement at Nestlé UK&I Ltd.
Plymouth University: Kate worked in a small team called WATTS(Warehouse and Transport Systems Specialists) within the Materials Handling team which was part of Supply Chain.
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Adam Jarvis - network lab administrator at Cisco Systems
Adam Jarvis worked for one of the world’s leading networking companies, Cisco Systems.
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Student regulations, policies and procedures
https://www.plymouth.ac.uk/student-life/your-studies/essential-information/regulations
Find out about the rules and regulations that relate to your studies and assessment.
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Students go for gold in business competition
https://www.plymouth.ac.uk/news/students-go-for-gold-in-business-competition
Plymouth University news: Fourteen business students from Plymouth University have signed up for a competition designed to improve their marketing skills and enhance their employability
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Mat Kastner – Industrial Trainee at IBM
Mat Kastner – Industrial Trainee at IBM - Student Placements
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Katy Vincent – Operational Data Analyst at Plymouth Community Homes
Student placements - Katy Vincent – Operational Data Analyst at Plymouth Community Homes
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From artificial intelligence to underwear design – students impress with business start-up ideas
Plymouth University news: Eight groups of students at Plymouth University have been awarded business start-up grants after impressing judges as part on an annual enterprise initiative
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Scholarships offer students the chance to excel in sustainable aquaculture
By 2030, it is anticipated that aquaculture will be responsible for 60 percent of the fish we eat, and the University of Plymouth’s MSc Sustainable Aquaculture programme aims to train the next generation of specialists.
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