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Sea snakes have been adapting to see underwater for 15 million years
https://www.plymouth.ac.uk/news/sea-snakes-have-been-adapting-to-see-underwater-for-15-million-years
Research led by the University of Plymouth has for the first time provided evidence of where, when and how frequently species of sea snake have adapted their ability to see in colour
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Patterns of brain connectivity underlie the learning of structure in the visual environment
Patterns of brain connectivity underlie the learning of structure in the visual environment. Recent research by Dr Matt Roser and colleagues in the BRIC MRI Lab suggest processes such as pattern recognition help us make sense of the visual environment.
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Scientists discover deepest known evidence of coral reef bleaching
https://www.plymouth.ac.uk/news/scientists-discover-deepest-known-evidence-of-coral-reef-bleaching
University of Plymouth news: Scientists have discovered never before seen damage to the deeper reefs in the Central Indian Ocean and attributed it to significant changes in the region’s ocean temperature caused by the Indian Ocean Dipole
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Home fingertip oxygen monitors less accurate for people with darker skin tones
University of Plymouth news: Led by the University of Plymouth, the largest study on home fingertip oxygen monitors suggests that measurement errors lead to potential delays in care and contribute to health disparities
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TULAY: Co-designing Philippine community physical rehabilitation
https://www.plymouth.ac.uk/research/tulay
The TULAY (Tulong, Ugnayan ng Lingap At gabaY) research group aims to understand the needs of stroke survivors in the Philippines who cannot access rehabilitation services.
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Professor Peter Matthews - Emeritus Professor
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Miss Marion Lefebvre du Prey
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Publications 2015
https://www.plymouth.ac.uk/research/marine-biology-and-ecology-research-centre/publications-2015
Publications in 2015 for Marine Biology and Ecology Research Centre
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Publications 2008-2010
Publications from 2008-2010 in the Marine Biology and Ecology Research Centre
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FoodSEqual community food researchers: co-producing healthy and sustainable food systems in Plymouth
School of Health Professions
University of Plymouth Synergy project: Working with FoodSEqual Community Food Researchers to co-produce healthy and sustainable food systems in Plymouth.
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