Press office news tagged amer
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University experts help unlock the Secrets of the Sea
University of Plymouth news: Academics from the University have contributed to a new series by the BBC and The Conversation that showcases local marine research with global significance
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Offshore mussel farm collaboration wins at the Aquaculture UK Awards
University of Plymouth news: The University and Offshore Shellfish Ltd picked up the prestigious Collaboration Award at the 2025 Aquaculture UK Awards
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Research highlights the pressures from human activities on tropical marine ecosystems
University of Plymouth news: In new research led by the University, fishing and tourism were found to be essential to communities in Southeast Asia but also among the most damaging from an environmental perspective
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Scientists call for an update in environmental decision making that takes human rights into account
University of Plymouth news: In a new article, researchers from the University argue that to protect human wellbeing global decisions must be guided by our understanding of the inseparable connection between humans and nature
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Historic map reveals how mussel farm is bringing shellfish reefs back to the seabed
University of Plymouth news: The UK’s first large scale offshore mussel farm is allowing shellfish reefs to return to parts of the seabed off England’s south coast for the first time in up to 150 years, a new study has revealed.
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Tagging programme enables scientists to begin identifying key habitats of English Channel’s critical fish species
University of Plymouth news: The conclusion of the €4million FISH INTEL project was marked with a conference at the University attended by many of its key stakeholders.
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Bluefin tuna tagged for the first time in UK waters with acoustic ‘residency’ tags
Bluefin tuna have been tagged with state-of-the-art acoustic tracking tags for the first time in UK waters as part of the FISH INTEL project, led by the University and funded by the EU’s Interreg France (Channel) England programme
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Seabed recovers more quickly following extreme storms than from the impacts of bottom-towed fishing
New research by the University of Plymouth examined the impact of the 2013/14 winter storms on the Lyme Bay Marine Protected Area
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Managing crab and lobster catches could offer long-term benefits to fishermen and the environment
A study by the University of Plymouth has found that managing the density of crab and lobster pots at an optimum level increases the quality of catch, benefits the marine environment and makes the industry more sustainable in the long term
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Scientists release previously unseen footage showing environmental impacts of pot fishing
Scientists from the University of Plymouth attached video cameras to pots used by crab and lobster fishermen off the south coast of England
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Humans’ construction ‘footprint’ on ocean quantified for first time
Dr Emma Sheehan, from the University of Plymouth, is the only UK author on a new study which for the first time shows the full extent of human development in oceans
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Scientists call for a more ambitious approach to management of Marine Protected Areas
Senior Research Fellow Dr Emma Sheehan and Research Assistant Tom Mullier, from the University of Plymouth's School of Biological and Marine Sciences, are among those to share their expertise in Marine Protected Areas: Science, Policy and Management