Hannah Hunter, MSc, HCPC Registered Dietitian
Affiliation: Guy's and St Thomas NHS Foundation Trust.
Hannah is a specialist allergy dietitian at Guy's Hospital in London, where she splits her time between outpatient clinics, research, and health professional education. She has over a decade of experience helping people manage their sensitivities to food. Hannah’s personal experience with food allergy gives her a unique perspective into the challenges people face.
Her research interests include peanut allergy, pollen food syndrome and lipid transfer protein (LTP) allergy. She recently completed her MSc in Allergy at Imperial College London with a research project investigating a novel dietary intervention for the management of eosinophilic oesophagitis (EoE).
She is the PR Officer for the Food Allergy Specialist Group of the BDA and is the dietetic representative for the BSACI council. In addition she contributes to national guidelines, including pollen food syndrome and EoE.