Course Comparison

Course
MSc Advanced Professional Practice (Health and Social Care Professions) MSc Advanced Professional Practice in Dietetics
Award
Master of Science - MSc Master of Science - MSc
Duration
1 year 1 year
Assessment breakdown
- -
Course type
Full-time, Part-time route available Full-time, Part-time route available
Placement
- -
Location
Plymouth Plymouth
Provider
School of Health Professions School of Health Professions
Entry requirements
You’ll normally have a first degree (BSc (Hons) at 2:2 or above or European first cycle equivalent) in a related academic area to the award. 
You may be a health or social care professional with a first degree or have related academic degrees. If you do not have a degree but have appropriate experience related to the programme or to any of the chosen pathways you may be eligible to apply.
You must also provide evidence of competence in written and spoken English in accordance with the University’s Admissions Code of Practice – IELTS requirement is 6.5 average with a minimum of 5.5 in each category. If you need to improve your English language to get onto a degree course at the University of Plymouth, you can book a pre-sessional academic English course
You’ll be assessed individually for your ability to study at this level and therefore an interview may be necessary. You’ll normally be required to submit a short piece of writing as part of the admissions process.
AP(E)L:
Claims for credit for prior learning, whether certificated or experiential, are accepted and will be assessed following University regulations and faculty procedures.
European Credit Transfer and Accumulation System (ECTS):
This programme is equivalent to 90 ECTS credits (second cycle) with 30 ECTS credits at postgraduate certificate, 60 credits at postgraduate diploma and 90 credits at masters degree. Each 20 credit module has the equivalent of 10 ECTS credits and assumes a notional student effort of between 200–300 hours.
Successful completion of this pathway does not lead to eligibility to apply for registration with a UK-based regulatory body.
We welcome applicants with international qualifications. To view other accepted qualifications please refer to our tariff glossary
You’ll normally have a first degree (BSc (Hons) at 2:2 or above or European first cycle equivalent) in Dietetics. If you are a non UK-based candidate you must be recognised as a dietitian within your own country.
You must also provide evidence of competence in written and spoken English in accordance with the University’s Admissions Code of Practice – IELTS requirement is 6.5 average with a minimum of 5.5 in each category. If you need to improve your English language to get onto a degree course at the University, you can book a pre-sessional academic English course .
You’ll be assessed individually for your ability to study at this level and therefore an interview may be necessary. You’ll normally be required to submit a short piece of writing as part of the admissions process.
Supplementary admissions form:
Applicants may be required to complete a supplementary admissions form as part of their admissions process.
AP(E)L
Claims for credit for prior learning, whether certificated or experiential are accepted and will be assessed following University regulations and faculty procedures.
European Credit Transfer and Accumulation System (ECTS)
This programme is equivalent to 90 ECTS credits (second cycle) with 30 ECTS credits at postgraduate certificate, 60 credits at postgraduate diploma and 90 credits at masters degree. Each 20 credit module is the equivalent of 10 ECTS credits and assumes a notional student effort of between 200-300 hours.
Successful completion of this pathway does not lead to eligibility to apply for registration as a dietitian with the Health and Social Care Professions Council. 
We welcome applicants with international qualifications. To view other accepted qualifications please refer to our tariff glossary .